Where do your teas come from?

Our single source teas come from small artisan farms located in the eastern region of Nepal.

Is your tea the best Nepali tea?

We are confident about the fact that we provide high-grade Nepali Tea at the best prices.

Can we buy Nepali loose tea in wholesale from you?

We have offers for you to buy bulk teas in wholesale directly from the farms. See the Wholesale Page for details.

Are your teas organic?

Our teas are organically grown. Our artisans are in the process of certifying the farms.

Do you ship to the USA and Europe?

Yes, we ship to the USA and Europe. We ship to the USA and EU countries using DHL and Canada Post as carriers.

Which type of tea do you offer?

We currently offer Black Loose Leaf Tea, Green Loose Leaf Tea, White Loose Leaf Tea, and Oolong Tea, all single-source whole-leaf teas.

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Échantillonneur de thé en feuilles blanches de l'Himalaya

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Améliorez votre expérience du thé avec le thé blanc en feuilles de l'Himalaya.

Embarquez pour un voyage sensoriel avec notre thé blanc en feuilles de l'Himalaya, un joyau rare niché dans les collines sereines du Népal. Cueilli à la main avec soin aux premières lueurs de l'aube, ce thé témoigne du riche terroir de la région et du savoir-faire artisanal de Norling Specialty Tea. Chaque gorgée de ce thé exquis vous invite au cœur de l'Himalaya, offrant un goût aussi pur et tranquille que les sommets enneigés d'où il est issu.

Temps d'infusion : 4 minutes, eau à 90°C
Utilisation suggérée : 2 grammes pour une tasse de thé (250 ml)
Utilisation/Coût : Notre paquet de 15 grammes permet de préparer environ 6 à 7 tasses de thé, pour seulement 0,37 $ CAD par tasse.

Échantillonneur de thé blanc en vrac de l'Himalaya - Détails du produit

Producteur : Thé de spécialité Norling
Note : SFTGFOP
Type de production : Artisanale/Petite série
Cultivar : Gumti, Takda 78
Altitude : 5 135 pieds
Type : Feuilles mobiles blanches
Aspect : bourgeons froissés
Couleur des feuilles de thé : vert clair.
Goût : Floral et herbeux doux

Principales caractéristiques du pack d'échantillons de thé blanc en feuilles de l'Himalaya

Saveur unique : Un mélange de saveurs douces et légères, fraîches et directement issues de la nature.
Biologique et 100 % naturel : ingrédients purs et non contaminés, sans additifs.
Valeur : 15 grammes pour seulement 2,75 $ CAD, offrant santé et goût à un prix abordable.

Guide d’infusion du thé blanc en feuilles de l’Himalaya

Versez 8 onces liquides. onces. de l'eau.
Ajoutez 2 grammes de thé.
Chauffer l'eau à 80°C.
Laissez infuser 3,5 minutes.

Commandez maintenant et découvrez le summum de l'artisanat du thé.

Brewing Guide

White Loose Leaf Tea Brewing Instructions

Water Temperature: 160-185°F (71-85°C)
Tea Quantity: 1.5-2 teaspoons (3-4g) per 8 oz (240ml) of water
Steeping Time: 4-5 minutes

Steps:
Heat water to the specified temperature
Preheat your teapot or cup with hot water, then discard
Add loose leaf white tea to an infuser or teapot
Gently pour hot water over the leaves
Steep for 4-5 minutes
Remove infuser or strain tea
Enjoy the subtle, delicate flavor without any additions

Additional Information

Himalayan White Loose Leaf Tea is a tea is meticulously hand-picked at dawn to preserve its delicate nature, capturing the very spirit of the Himalayas. The leaves are slightly withered under the Himalayan sun, and carefully dried to lock in their natural freshness, floral notes, and a sweet, velvety texture. Harvested in the Second Flush of 2022 and produced in small batches by Norling Speciality Tea, each crumpled bud is low in caffeine and high in antioxidants- an ideal choice for the health conscious ones.

Himalayan White Loose Leaf Tea tea offers an unparalleled sensory experience. And upon pouring, you'll notice that the clear, light infusion, mirrors the pure snowy peaks where it is harvested. But the beautiful dance of ripe fruits and wildflowers on your palate is what makes this tea truly shine. The pleasant, lasting aftertaste is almost addicting. And with the prestigious Excelsior grade, this tea embodies the unmatched quality that sets it apart. Unlike black tea and green tea , white tea has minimum caffeine content because it does not go through a process to oxidize tea. 

Benefits

1. Highest Antioxidant Content: Contains more polyphenols than other tea types, potentially offering superior protection against oxidative stress.
2. Anti-Aging Properties: Rich in catechins and other antioxidants that may help reduce the appearance of fine lines and wrinkles.
3. Cancer Prevention: High levels of antioxidants may help protect cells from DNA damage and inhibit the growth of cancer cells.
4. Heart Health: May help lower blood pressure and reduce the risk of cardiovascular diseases.
5. Weight Management: Contains catechins that may boost metabolism and aid in fat oxidation.
6. Bone Strength: Some studies suggest white tea may help prevent osteoporosis and improve bone density.
7. Oral Health: Natural fluoride content and antibacterial properties may help prevent tooth decay and gum disease.
8. Diabetes Management: May help regulate blood sugar levels and improve insulin sensitivity.
9. Gentle Caffeine Boost: Contains less caffeine than black or green tea, providing mild stimulation without jitters.
10. Skin Health: Antioxidants may protect against UV damage and promote collagen production for healthier skin.
11. Cognitive Function: The combination of L-theanine and caffeine may enhance mental alertness and focus.
12. Low Processing: Minimally processed, retaining more of its natural compounds and potential health benefits.