Where do your teas come from?

Our single source teas come from small artisan farms located in the eastern region of Nepal.

Is your tea the best Nepali tea?

We are confident about the fact that we provide high-grade Nepali Tea at the best prices.

Can we buy Nepali loose tea in wholesale from you?

We have offers for you to buy bulk teas in wholesale directly from the farms. See the Wholesale Page for details.

Are your teas organic?

Our teas are organically grown. Our artisans are in the process of certifying the farms.

Do you ship to the USA and Europe?

Yes, we ship to the USA and Europe. We ship to the USA and EU countries using DHL and Canada Post as carriers.

Which type of tea do you offer?

We currently offer Black Loose Leaf Tea, Green Loose Leaf Tea, White Loose Leaf Tea, and Oolong Tea, all single-source whole-leaf teas.

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Himalayan Green Loose Leaf Tea Sampler

$4

Free Delivery for Orders above $50

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Product Highlights

Type: Green Tea - Green Loose Leaf Tea
Grade: SFTGFOP (Super Fine Tippy Golden Flowery Orange Pekoe)
Production: Second Flush, Artisanal/Small Batch
Weight: 15 Grams

Taste Profile

Indulge in the strong vegetal flavor of this exceptional green tea. This carefully crafted tea offers a bold and invigorating taste experience, showcasing the unique characteristics of high-elevation Nepalese tea.

Origin and Cultivation

Region: Illam, Nepal
Producer: Norling Specialty Tea
Cultivar: Gumti, Takda 78
Elevation: 5135 FT (1565 m)

Appearance

Leaf Style: Crumpled and rolled leaves with buds
Color: Greenish

Brewing Guide

Green Loose Leaf Tea Brewing Instructions

Water Temperature: 160-180°F (71-82°C)
Tea Quantity: 1 teaspoon (2-3g) per 8 oz (240ml) of water
Steeping Time: 2-3 minutes

Steps:
Heat water to the appropriate temperature
Warm your teapot or cup with hot water, then discard
Place loose leaf green tea in an infuser or teapot
Pour hot water over the leaves
Steep for 2-3 minutes
Remove infuser or strain tea
Savor the delicate flavor, typically without additions

Additional Information

Embrace the Essence of the Himalayas with Our Exclusive Himalayan Green Loose Leaf Tea Sampler. In this carefully curated sampler, you'll discover the exquisite blend of nature and tradition.
Each leaf, handpicked from the lush slopes of the Himalayas, carries the story of its origin.

The Himalayan Green Tea, with its vibrant green leaves and rich, earthy aroma, offers a symphony of flavors that reflect the serene beauty of its high-altitude home. This sampler is your invitation to a tranquil tea experience, where each sip transports you to the heart of the Himalayan wilderness, steeped in purity and tradition. Join us on this journey of sensory delight and savor the genuine taste of the Himalayas.

Benefits

1. Powerful Antioxidants: Rich in catechins, particularly EGCG, which may have anti-cancer properties.
2. Weight Management: May boost metabolism and aid in fat burning.
3. Brain Function: Contains L-theanine, which can improve cognitive performance and reduce anxiety.
4. Diabetes Management: May help regulate glucose levels and improve insulin sensitivity.
5. Cardiovascular Health: Regular consumption may lower the risk of heart disease.
6. Skin Health: Antioxidants may protect against UV radiation and signs of aging.
7. Oral Hygiene: Catechins may inhibit the growth of bacteria that cause bad breath and tooth decay.
8. Hydration: A flavorful way to increase daily fluid intake.

Frequently Asked Questions

What is Himalayan Green Loose Leaf Tea?
Himalayan Green is a strong green tea from Nepal, known for its vegetal taste and high-quality whole leaf grade. It's grown in the high hills of the Himalayas and produced in micro-batches of 5 kg or less.

What are the flavor characteristics of Himalayan Green Tea?
Himalayan Green Tea has a distinct vegetal taste. The dry leaves have a grassy aroma, and when brewed, it produces an aromatic pale yellow liquid with a unique flavor profile.

How does Himalayan Green Tea compare to Chinese green teas?
Himalayan Green Tea is often quoted to have higher polyphenol content than its Chinese counterparts, potentially offering increased health benefits.

What is the caffeine content of Himalayan Green Tea?
Himalayan Green Tea is lower in caffeine compared to many other teas, making it a good choice for those looking to reduce their caffeine intake.

When is the best time to drink Himalayan Green Tea?
It's recommended to drink Himalayan Green Tea after breakfast or in the afternoon. It's best not to consume it on an empty stomach.

How is Himalayan Green Tea produced?
Himalayan Green Tea is produced in micro-batches of 5 kg or less, ensuring freshness and maintaining high quality. It's made from whole leaf grade tea, preserving the tea's natural flavors and benefits.

What does Himalayan Green Tea look like when brewed?
When brewed, Himalayan Green Tea produces a pale yellow colored liquid. The brew is notably aromatic, offering a sensory experience beyond just taste.