Floral White Tea

Floral White Tea || Soft, Velvety, Spring Blossom Aromas

Like sipping a hillside in bloom, this delicate white tea carries the scent of fresh spring flowers, and the softness of young tea buds just picked at dawn. Light, calming, and beautifully aromatic—it’s a quiet luxury in your cup.

★★★★★ (500+ Reviews)

What Makes Floral White Tea Great:

• Naturally Velvety & Smooth – Made from young buds that produce an elegant, soft-bodied cup.
• Floral & Aromatic – Notes of fresh spring blossoms with a subtle natural sweetness.
• Grown at 5,500 FT – High-elevation mists in Malate, Ilam, enhance delicacy and aroma.
• Microbatch & Handpicked – Crafted in small lots to preserve purity, flavor, and freshness.
• Supports Farming Families – Your purchase directly sustains 150 local farmers and their communities.

Story about this White Tea:

This tea comes from Malate, Ilam, where the morning air is cool, quiet, and misty, rolling off the Himalayan foothills. The artisan Dil Kumar at Farmers Tea Co. has spent thousands of hours perfecting the art of white tea, processing only the most tender young buds. The result is a tea that tastes like the moment it was harvested—fresh, bright, and full of life.

Craftsmanship:
The young leaves are carefully withered and dried at low temperatures to preserve their natural aromatics and velvety mouthfeel. This gentle process keeps the flavour soft, pure, and clean.

When to Enjoy:
Perfect for slow mornings, quiet evenings, or any moment you want calm clarity.

Brewing Guide:

• Tea Type – Nepali White Tea (Loose Leaf)
• Steep Time – 3–4 minutes
• Water Temperature – 75–85 °C (167–185 °F)
• Serving Size – 1–2 tsp per 200 ml cup
• Best enjoyed – Hot or iced, depending on your mood

Compliance Details:

• Ingredients – 100% Whole Leaf Nepali White Tea (Cultivar: Gumti)
• Allergens/Caffeine – Contains Low Caffeine; Allergen-Free