Floral Oolong Tea

Floral Oolong Tea || Light Honeyed, Mountain-Soft Aroma

A cup that feels like a warm breeze through a highland garden. Floral, smooth, and lightly honeyed, this oolong offers gentle depth without heaviness. Calm, comforting, and quietly luxurious.

★★★★★ (500+ Reviews)

What Makes Floral Oolong Tea Great:

• Smooth & Refined – A soft, silky mouthfeel that’s easy to sip any time of day.
• Floral & Lightly Honeyed – Notes of spring blossoms with a hint of natural sweetness and mild earthiness.
• Grown at 5,135 FT – High-altitude cultivation in Illam enhances aroma and flavor clarity.
• Artisanal Microbatch – Handcrafted in small lots from Gumti & Takda 78 cultivars for exceptional character.
• Supports Local Tea Artisans – 5% of proceeds reinvested into the 40 farming families who craft this tea.

Story of Floral Oolong Tea:
This oolong is produced at Norling Specialty Tea Gardens in Suryodaya, Ilam, Nepal, where cool mountain air slows leaf growth, deepening its natural aromas. These young artisans have honed their skills by training with multiple tea makers over the years. The result is a tea that tastes like the landscape itself—calm, floral, and quietly grounding.

Craftsmanship:
The leaves are gently oxidized to bring out honey and flower notes, then lightly roasted to add warmth and complexity. This balance creates a cup that’s both delicate and satisfying.

When to Enjoy:
Perfect for slow mornings, mindful breaks, or for softly winding down into the evening.

Brewing Guide:

• Tea Type – Nepali Oolong Tea (Loose Leaf)
• Steep Time – 3–5 minutes
• Water Temperature – 85–90 °C (185–194 °F)
• Serving Size – 1 tsp per 200 ml cup
• Best Enjoyed – Hot, or cold brewed for a floral-sweet, refreshing finish

Compliance Details:

• Ingredients – 100% Whole Leaf Nepali Oolong (Cultivars: Gumti, Takda 78)
• Allergens/Caffeine – Contains Moderate Caffeine; Allergen-Free