In many cultures, you must have seen that people boil tea. I have witnessed the same. This practice is followed even in the regions where loose leaf/orthodox tea is produced. But boiling loose leaf tea yields bitter tea and perhaps it is not a good idea unless you are drinking...
Are you a tea enthusiast always on the lookout for new and exciting flavors? If so, you've likely encountered the renowned Darjeeling tea, often hailed as the "Champagne of Teas." But have you ever wondered why Darjeeling tea is known for its distinctive floral aroma? Let's di...
Catechins are a type of natural antioxidant found in various plants, but they're especially abundant in tea leaves. These chemicals belong to a larger group of compounds called flavonoids, which are known for their health-promoting properties.