Nepal's tea industry is undergoing a significant transformation. As global demand for organic products rises, Nepali tea farmers are increasingly formalising what they've always done — growing tea without synthetic pesticides or chemical fertilisers — through formal certification...

Nestled in the foothills of the Himalayas, Nepali tea farming stands out in the global tea industry for its distinctive approaches and practices. This article explores what makes tea cultivation in Nepal unique — from geography and altitude...

“Nepal Hills Tea offers single-origin teas, ethically sourced from the rolling hills of the Illam District. Our collection, grown at altitudes of 3,500-7,500 feet, includes black, green, and white teas, each with distinct flavors and aromas. We stand...